Kansas State and MU Extension Teaming Up for Sessions for Produce Growers

Press Release

Kansas State University (KSU) and University of Missouri (MU) Extension are providing online events during April and May, for local produce growers, regarding produce safety during the COVID-19 pandemic. Please, visit https://www.ksre.k-state.edu/foodsafety/produce/ for further information and to register for the Produce Safety and COVID-19 events.

Current Online events and times

Produce Safety and Covid19 update for KS and MO commercial produce growers- free- this evening 7-8.

GAPS Food Safety Plan training for KS and MO produce farms- free- April 15 OR May 4

Introduction to Produce Safety and Post-harvest handling- free- April 20

Food Safety Modernization Act Produce Safety Alliance training- $20/person- April 22 AND April 29

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