Kansas State University (KSU) and University of Missouri (MU) Extension are providing online events during April and May, for local produce growers, regarding produce safety during the COVID-19 pandemic. Please, visit https://www.ksre.k-state.edu/foodsafety/produce/ for further information and to register for the Produce Safety and COVID-19 events.
Current Online events and times
Produce Safety and Covid19 update for KS and MO commercial produce growers- free- this evening 7-8.
GAPS Food Safety Plan training for KS and MO produce farms- free- April 15 OR May 4
Introduction to Produce Safety and Post-harvest handling- free- April 20
Food Safety Modernization Act Produce Safety Alliance training- $20/person- April 22 AND April 29